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Roman Chamomile Oil

 

Botanical name : Anthemis nobilis L. = Chamaemelum nobile
Production process : Water steam distillation of the flowering top of Anthemis nobilis L
INCI : ANTHEMIS NOBILIS FLOWER OIL
N° CAS / EINECS :  84649-86-5 / 8015-92-7 / 283-467-5

 

Characteristics : 

 

Physical state : Clear liquid
Color : Colorless to yellow-green
Odour : Characteristic, ethereal, fruity
Main components : Isobutyle angelate, Isoamyle methacrylate, Isoamyle angelate

 

 available in Organic 

Regulatory Documents :

        Conventional   ORGANIC
   Technical Data Sheet
   
   Material Safety Data Sheet              
   Others documents                     

 

 

Harvest Times :

 

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
     

 

Harvesting period
 

 

History & Traditions :

 

The Roman chamomile is also called noble Chamomile. Its name comes from the Greek "Khamaimêlon" which means "apple of the soil" because of the smell of apples that emerges from the ground when walking on it. It represented the sun in ancient Egypt and was dedicated to the god Ra.

It is a perennial herb plant 10 to 30 cm tall. Originally from Central Europe, noble chamomile is now grown in Italy, France, England, Switzerland and Belgium.