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Niaouli Oil

 

Botanical name : Melaleuca viridiflora
Production process : Distillation with water vapor of leaves of Melaleuca viridiflora
INCI : MELALEUCA VIRIDIFLORA LEAF OIL
N° CAS / EINECS :  132940-73-9 / 8014-68-8 / 310-217-5

 

Characteristics : 

 

Physical state : Liquid
Color : Colorless to light-yellow
Odour : Characteristic, strong, camphor
Main components : Eucalyptol (1,8-Cineol), A-Terpineol, Pinene, Limonene

 

 available in Organic        Kosher

Regulatory Documents :

 

        Conventional   ORGANIC
   Technical Data Sheet
    
   Material Safety Data Sheet             
   Others documents                     

 

Harvest Times :

 

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
     

 

Harvesting period
  

 

History & Traditions :

 

Niaouli is native from New Caledonia although it is grown today in tropical regions such as Madagascar. It is widely used among tribes who use them to build their huts and heal themselves. During the Second World War, soldiers in New Zealand protected themselves from the mosquitoes with this essential oil.

It is a tree that can measure up to 12 meters with a tortuous trunk and a laminated bark that stands out. Its leaves are long, persistent and tough. As for its flowers, they are white and grow by three.