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Marjoram Spanish Oil

 

Botanical name : Thymus mastichina L.
Production process : Steam distillation of the aerial parts of Thymus mastichina
INCI : THYMUS MASTICHINA FLOWER OIL
N° CAS / EINECS :  84837-14-9 / - / 284-294-8

 

Characteristics : 

 

Physical state : Liquid
Color : Light-yellow
Odour : Terpenic, herbaceous
Main components : 1,8 Cineol, Linalol

 

 available in Organic 

Regulatory Documents :

 

        Conventional   ORGANIC
   Technical Data Sheet
    
   Material Safety Data Sheet             
   Others documents                     

 

Harvest Times :

 

Jan Feb Mar Apr May Jun Jul Aug Sep Oct Nov Dec
     

 

Harvesting period
  

 

History & Traditions :

 

Spanish Marjoram or Thyme from Spain is native to the Mediterranean basin (Spain, Portugal). It has been used for a very long time in the villages to celebrate Saint John. The custom is that it be burned and that anyone who does not breathe its aroma does not know love during the year.

It is in the form of a perennial aromatic plant about 80 cm high. Its flowers are pink to white. Its leaves are small, oval, veined and green.